Course Index
Art || Crafts ||
Business || Computing ||
First Aid / Food Hygiene
/ Health and Safety /
HACCP (Hazard Analysis Critical Control Point) ||
Genealogy ||
Languages (Gaelic, BSL & ESOL) ||
Languages (modern -
French, Spanish, Italian, Swedish) ||
Photography and
Image Editing || ServeWise ||
Sport ||
Tutor Training ||
Aberdeen University (HNC / HND / Degree
UHI (HNC / HND / Degree)
Click on the links below for further details
Enrolment Form: Word Version || PDF VersionFirst Aid / Food Hygiene / Health and Safety - click here for a detailed leaflet
First Aid - 1 day course
First Aid - 2 day course
First Aid at Work - 3 day course
First Aid - 2 day revalidation
REHIS Introductory Food Hygiene
REHIS Introductory Food Hygiene (E-learning)
REHIS Elementary Food Hygiene
REHIS Elementary Food Hygiene (E-learning)
(Assessment is
by arrangement with the Centre)
REHIS Intermediate Food Hygiene (e-Learning)
(Assessment is
by arrangement with the Centre)
REHIS - Elementary Food and Health
REHIS - Elementary Health and Safety
HACCP (Hazard Analysis Critical Control Point)
HACCP (Hazard Analysis Critical Control Point) Level 1 - Awareness
(online course)
HACCP (Hazard Analysis Critical Control Point) Level 3 (online
course)
British Sign Language - Level 1
ESOL - English as a second language (basic)
ESOL - Access 2
(Group Award)
ESOL - Access 3
(Group Award)
ESOL - Intermediate 1
(Group Award)
Gaelic - for beginners
Gaelic - elementary (conversation)
Gaelic - intermediate (conversation)
Servewise Certificate for Scottish Personal Licence Holders (Off
Licence)
Servewise Certificate for Scottish Personal Licence Holders (On
Licence)
Licence training for staff (Off licence)
Licence training for staff (On licence)
Trainers